October 17, 2011

Look what I made!

Yes! I made ribs! I'm proud of myself.
Furthermore, it only took an hour. The meat was STILL falling off the bone.
As this is NOT my recipe, the real recipe can be found HERE. I think their recipe had a little bit better sauce than mine does because the stupid broiler set off the smoke alarm after three minutes. I wasn't too impressed with that, but really, how often am I going to use the smoke alarm?
Anyway... AMAAAAAZING.

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